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If you're a member of that small, but discriminating, club that swears there's no better taste on the palate than a truly superior Liver Sausage, here's the very best. Nueske's Liver Sausage is great on your favorite crackers... or as a sandwich on German rye with sliced onions. Or blend with cream cheese (plus a bit of onion), and serve on crackers. Comes in three or six 10 oz. chubs.
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